It’s Prom Night here at Abaco Beach Resort.
We hope all your dreams come true while you dine and dance the night away under the rainbow.
Whether you come dressed in your former prom gown and tuxedo, casual or in costume, get ready for a wonderful evening of friends, drinks, dinner and dancing with music by Ray Meyer.
When: Thursday, February 21, 2019, starting at 6:00 p.m.
Where: Abaco Beach Resort Marquee Tent
Hor d’oeuvres 6:00 - 7:00 p.m.
Welcome glass of wine
Seared Ahi Tuna on Wonton Skins with Wasabi Cream
Dinner starting at 7:15 p.m.
Butternut Squash with Lemon Grass and Lime Crème Fraiche
Baby Greens with Caramelized Pears, Crumbled Feta Cheese, Walnuts and Champagne Dressing
Braised Lamb Shank
Eggplant Parmesan (vegetarian)
All entrees served with Garlic Infused Potatoes au Gratin, Oven Roasted Honey Glazed Carrots and Broccoli Almondine
A bottle of red and a bottle of white wine will be placed on each table for your enjoyment.
Crème Brûlée with a Shortbread Cookie
Cash Drink tickets: (does NOT include gratuity so please remember your Bartender!)
Wine, beer, and cocktails - $7
Soft drinks - $3
Members or guests with food allergies please contact Judy Williams, M/V Elegant 1, Dock 5, Boat Harbour Marina or at email@example.com.
Members and guests that wish to be seated together may do so up to a total of 8. To be seated together everyone in your group must register
under the same Boat or House Name.
It is very important, to ensure each person in your group knows the name chosen and supplies that name when registering. For all others, we will make up your seating arrangements.
Registration (through Friday, February 15, 2019 at 5:00 p.m.)
Registrations may be made online or in person. Unfortunately, we cannot accept any registrations without payment in full.
Online registrations are always preferred. Click on the REGISTER NOW button above (be sure you are logged in!).
In person registrations will be taken at Boat Harbour Marina by Susie Vallarie, Brenda Baker or Judy Williams at the tent at the end of dock 5 during Happy Hour most nights.
Please provide exact amount for cash payment.
Please check-in upon arrival at the marquee tent to receive your table number and tickets for a glass of wine, hor d'oeuvres and your meal.
Be sure to turn in your prom pictures from yesteryear ahead of time, by Friday, February 15, 2019 , with your name and boat name/cottage name on the back so we can return them to you.
Dockage at Boat Harbour
A special dockage rate for the event is available at $1.50 per foot (plus utilities) with a maximum of 2 days (the event day and ether the day before or the day after). Advance reservation is necessary and be sure to identify yourself as an RMHYC member and present your membership card at check-in.
Your Commodore's Ball Committee